Why This Ingredient Is Special
Doner Garlic Sauce: Grate the garlic very finely and mix with all the ingredients. Bring to a thick consistency with water and chill for 30 minutes. Taste and adjust again…
Ingredients
- plain yogurt200 g
- mayonnaise100 g
- 1-2 garlic cloves
- lemon juice1 tbsp
- chopped dill1 tbsp
- parsley
- salt1/2 tsp
- pepper
- water1-2 tbsp
Method
- Grate the garlic very finely and mix with all the ingredients.
- Bring to a thick consistency with water and chill for 30 minutes.
- Taste and adjust again afterward.
Substitutions
Replace mayonnaise with sour cream or more yogurt. Dill can be left out; parsley or chives are enough on their own. Plant-based yogurt and vegan mayo work in the same amount.
Storage
3 days refrigerated.
