Wasabi Mayo
Sauces, Dressings & Spreads · Ingredient Guide

Wasabi Mayo

Wasabi Mayo: Start with just 1 tsp wasabi mixed into the other ingredients, taste, and increase if needed. Let it sit for 10 minutes; the heat rounds…

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5 minutesTime
about 180 mlYields
Sauces, Dressings & SpreadsCategory
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Wasabi Mayo – detail view

Why This Ingredient Is Special

Wasabi Mayo: Start with just 1 tsp wasabi mixed into the other ingredients, taste, and increase if needed. Let it sit for 10 minutes; the heat rounds…

Ingredients

  • mayonnaise150 g
  • wasabi paste1-2 tsp
  • lemon juice1 tbsp
  • soy sauce1 tsp
  • honey1 tsp

Method

  1. Start with just 1 tsp wasabi mixed into the other ingredients, taste, and increase if needed.
  2. Let it sit for 10 minutes; the heat rounds out.

Substitutions

Without wasabi, use 1 tsp mild horseradish plus a small pinch of mustard powder or hot mustard. It tastes different, but delivers a similarly sharp, nasal heat.

Storage

4 days refrigerated.

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Frequently Asked Questions

Without wasabi, use 1 tsp mild horseradish plus a small pinch of mustard powder or hot mustard. It tastes different, but delivers a similarly sharp, nasal heat.
4 days refrigerated.
about 180 ml, takes about 5 minutes to prepare.

How to use this page

Wasabi Mayo is meant as quick help: ingredients and time at a glance, then method or substitutes depending on what you need right now.

  • Short on time? Check "Also available ready-made" or "Substitutions" first.
  • Want to do it properly? Follow the method step by step.
  • More from the "Sauces, Dressings & Spreads" category is linked below under "Related ingredient guides".